摘要
本文应用Nissl、Cajal、Weil及Luxol固蓝等染色法对褐云玛瑙螺口球神经节及食道下神经环内各节的显微结构进行了观察。根据它们的细胞结构特点将它们分为三种不同类型。
1. Microscopical structure of the buccal ganglia and sub-oesophageal ring of the Achatina fulica Ferussac was investigated by staining methods for cells and fibers.2. These ganglia can be divided into three types according to the cytoarchitecture.
出处
《神经解剖学杂志》
CSCD
北大核心
1991年第1期119-123,共5页
Chinese Journal of Neuroanatomy
关键词
褐云玛瑙螺
口球神经节
食道神经环
Achatina fulica Ferussac
buccal ganglion
sub-oesophageal ring
