在八千亿的背后——初探中国食品工业三大壁垒(安全篇)

Poor food safety measures block the growth of China's food industry

食品工业继2000年连续几年成为中国第一大产业、完成工业总产值达到8,000亿元人民币后,去年1～10月份又完成销售收入7,087.05亿元人民币,比2000年同期增长了11.72%,成绩骄人已是不争的事实。可是在佳绩的背后,仍然存在着食品安全状况差、食品科技含量低、食品产品大多不姓绿等问题,这些,形成了入世后影响中国食品工业发展的三大壁垒。

'The development of domestic food industry will be difficult if consumers do not trust food maker,'said Dong Jingsheng,deputy secretary-general of the China National Consumers Association.Such problems cannot be eliminated unless the government strengthens administrative measures on food safety.This article analyzes the existing food safety problems and provides suggestions for the development of new safety standard.