摘要
本文分析了老挝食品安全监管机构和职责、法律法规、标准体系,为了解老挝食品安全监管体系提供参考。
This paper analyzes the LAOS food safety regulators and duties,laws and regulations and standards systems to provide reference for understanding the food safety regulatory system in LAOS.
作者
边红彪
BIAN Hong-biao(China National Institute of Standardization)
出处
《中国标准化》
2018年第23期189-192,共4页
China Standardization
关键词
老挝食品监管体系
分析
food regulatory system in LAOS
analysis