乡村食文化述论

A Discussion on Countryside Food Culture

乡村菜品是乡村之民所创造的物质财富和精神财富的一种文化表现。乡村菜品朴实无华、清新恬淡 ,是中国菜的源头活水 ,也是中国宫廷菜、官府菜、市肆菜发展的基础。在当今人们饮食生活水平不断提高的同时 ,回归自然的食风也使得乡村菜品越来越有市场。在现代餐饮发展中 ,乡村菜品以其特有的魅力 ,淡淡的自然情调 ,浓浓的乡土气息 。

Dishes in the countryside are a cultural expression of material wealth and spiritual wealth created by countrymen. Countryside dishes are simple and unadorned, fresh and light. In fact, they are the fountainhead of Chinese dishes. Dishes in Chinese palaces, in administrative organizations and at downtown markets are developed on the basis of countryside dishes. Nowadays, people's living standards are steadily rising. With this, peoples' general mood in food has a tendency to go back for nature, and, as a result, the countryside dishes have more and more marketing prospect.