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用鸡趾骨灰分测定磷的生物学价值 被引量:2

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摘要 磷是用于评定家禽日粮营养的常用指标,磷的营养作用可以列能量和蛋白质之后居第三位。许多文献都对家禽磷的需要量和利用率进行了报道。在许多研究中,都选体重和胫骨灰分测量评估不同来源磷的吸收率。Gillis 等(1954)指出:用胫骨灰分百分数作为磷化合物的生物学价值的评定与Bliss 1952年测定鸡维生素 D
出处 《饲料博览》 1991年第2期21-21,共1页 Feed Review
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  • 1贺建华.植酸磷和植酸酶研究进展[J].动物营养学报,2005,17(1):1-6. 被引量:62
  • 2胡振声,韩宇民,许维佳.鸡对植物磷利用率的探讨[J].饲料研究,1997,20(1):8-9. 被引量:3
  • 3Mroz Z, Jongbloed A W, Kemme P A. Apparent digestibility and retention of nutrients bound to phytate complexes as influenced by microbial phytase and feeding regimen in pigs. Journal of Animal Science, 1994,72 (1) : 126 - 132.
  • 4Gentile J M,Roneker K R,Crowe S E,Pond W G,Lei X G. Effectiveness of an experimental consensus phytase in improving dietary phytate-phosphorus utilization by weanling pigs. Journal of Animal Science,2003,81:2751 - 2757.
  • 5Maenz D D, Classen H L. Phytase activity in the small intestinal brush border membrane of the chicken. Poultry Science, 1998,77 (4) : 557 - 563.
  • 6Harper A F, Kornegay E T,Schell T C. Phytase supplementation of low-phosphorus growing-finishing pig diets improves performance, phosphorus digestibility, and bone mineralization and reduces phosphorus excretion. Journal of Animal Science, 1997,75(12) :3174 - 3186.
  • 7Yi Z, Kornegay E T, Lindemann M D, Ravindran V,Wilson J H. Effectiveness of Natuphos phytase in improving the bioavailabilities of phosphorus and other nutrients in soybean meal-based semipurified diets for young pigs. Journal of Animal Science,1996,74(7) :1601 - 1611.
  • 8Knowlton K F,Radcliffe J S, Novak C L, Emmerson D A. Animal management to reduce phosphorus losses to the environment. Journal of Animal Science,2004,82 (E. Suppl. ) : E173 - E195.
  • 9NRC. 1998. Nutrients Requirements of Swine. National Academy Press,Washington D C.
  • 10Cromwell G L,Coffey R D, Parker G R, Monegue H J,Randolph J H. Efficacy of a recombinant-derived phytase in improving the bioavailability of phosphorus in corn-soybean meal diets for pigs. Journal of Animal Science ,1995,73(7) :2000- 2008.

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