芦笋罐头商业无菌的快速检验

Study on Quick Commercial Sterilization Inspection of Asparagus Can

芦笋罐头仅商业无菌保温就需要10天,时间较长,影响了对外贸易的发展。我们研究了改变保温温度并减少保温检验时间的办法,达到了较好的效果。

Ten-days heat Preservation needed for the commercial sterilization inspection of asparagus can is obviously too long,and would consequently impede the foreign trade development.A new measure to chang the heat preservation temperature and reducer the heat preservation time was here successfully developed.