期刊文献+

甲鱼饲料添加大豆浓缩蛋白的饲养试验 被引量:1

下载PDF
导出
出处 《水利渔业》 北大核心 2002年第2期52-52,共1页 Reservoir Fisheries
  • 相关文献

同被引文献12

  • 1姚振纯.大豆蛋白质的氨基酸组分与改良[J].黑龙江农业科学,1997(1):38-39. 被引量:9
  • 2卢福庄,徐子伟,刘敏华,张金枝,徐莹,张国海,许松.猪对国产与进口鱼粉的氨基酸消化率比较[J].养猪,1997(1):2-3. 被引量:3
  • 3李爱杰.水产动物营养与饲料学[M].北京:中国农业出版社,2000..
  • 4Kaushik, Cravedi, Lalles et al. Partial or total replacement of fish meal by soybean protein on growth, protein utilization,potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout, Oncorhynchus mykiss[J] . Aquaculture, 1995, 133, 257-274.
  • 5Escaffre, Zambonino, Cahu et al, Nutritional value of soy protein concentrate for larvae of common carp Cyprinus carpio based on growth performance and digestive enzyme activities [J ].Aquaculture, 1997, 153, 60-80.
  • 6Takii, Shimeno, Nakamura et al, Evaluation of soy protein concentrate as a partial substitute for fish meal protein in practical diet for yellowtail. In: Takeda, M., Watanabe, T. Eds.,The Current Staus of Fish Nutrition in Aquaculture[J] . Tokyo Unin. Fisheries, Tokyo, Japan, 1990, 281 - 288.
  • 7Stuart,, Hung, 1989. Growth of juvenile White Sturgeon Acipenser transmontanuts fed different proteins [J ] . Aquaculture76, 303 -316.
  • 8Huisman. True protein digestibility an amounts of endogenous protein measured with the 15N-dilution technique in piglets fed on peas (Pisum sativum) and common beans(Phaseolus vulgaris)[J]. Br. J. Nutr. 1992, (68): 101 - 110.
  • 9Gatlin, Hardy. Manipulations of diets, and feeding to reduce losses of nutrients in intensive, aquaculture[C] In:Tomasso, J. R. (Ed.), Aquaculture and the, Environment in the United States U. s. Aquaculture Society, A Chapter of the World Aquaculture Society, 2002. pp. 155 - 165.
  • 10Cowey, Cho . Nutritional Strategies and Aquaculture Guelph[M]: Waste. Univ. Guelph, 1991. 21 -36.

引证文献1

二级引证文献6

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部