摘要
介绍了气相色谱法测定饮料中甜蜜素的过程与方法。实践证明 :该方法操作简单 ,检测速度快。
The procedures of determining sodium cyclamate in beverages by gas chromatography are described. Practices have shown that gas chromatography features simple operation, rapid detection and high detectability.
出处
《饮料工业》
2002年第2期46-47,共2页
Beverage Industry