吉林省发展绿色食品的农业生态环境优势分析

Analysis of the Superiorities of Agricultural Environment for Developing Green Food in Jilin Province

发展绿色食品生产是吉林省实施“生态省”建设工程的主导产业之一 ,本文按照绿色食品产地环境质量标准要求 ,客观评价了吉林省发展绿色食品的产地环境条件 ,得出吉林省具有发展绿色食品生产的显著农业生态环境优势。基于吉林省良好的农业生态环境质量 ,结合区域自然条件和资源优势 ,将全省分为东部山区、中部松辽平原区、西部松嫩平原区和大、中城市郊区四种区域类型 ,并分别提出了其发展绿色食品生产的宏观策略。

Developing green food is one of the leading industries in constructing eco province in Jilin Province. A pre evaluation of the agricultural environment in Jilin Province was made according to the standards for the green food production base just after the government made the green food development strategy. After the soil, water and air quality having been evaluated respectively, we draw a conclusion that there are great environmental superiorities in developing green food in Jilin Province. In order to guarantee the environmental quality of green food production base it should be founded a bit farther away from city, especially in the direction that most of the winds blow, also irrigation water should not be taken from where the city sewage just flows in. The whole Jilin Province was divided into four kinds of areas according to the natural conditions and the distribution of natural resources, which are the east mountain area, middle Songliao Plain, west Songneng plain and suburb area. Then the strategies of developing green food for each of the four areas were put forward in the paper.