摘要
本文通过对近 2 0年来我国小麦生产和优质小麦开发进程的回顾 ,讨论了优质小麦在国计民生中的重要地位 ,提出了发展我国优质小麦生产的主要措施。
Through a retrospect of the Chinese wheat production and the practice on the improvement of good quality end use wheat in the last 20 years,the main steps and measurement to be taken for making further progress of good quality wheat in China are discussed.
出处
《粮油食品科技》
2002年第3期1-3,共3页
Science and Technology of Cereals,Oils and Foods
关键词
优质小麦
专用小麦粉
品质特性
小麦生产
农业
结构调整
adjustment of agricultural structure
good quality end use wheat
specific wheat flour for different end uses
quality characteristics
