摘要
开发了一种新型的加碘剂-微胶囊碘剂,介绍了它的制备原理、方法与特点,具有稳定性好、加工成本低、碘剂使用效率高等优越性。微胶囊碘剂可替代现有加碘剂,用于制盐、食品、饲料等行业,它的推广应用将产生良好的经济与社会效益。
A new iodine agent was developed by the microencapsulation of potassium iodide.The principle of preparation, experimental method and feature of the product had been described.It showed the characteristics of higher stability,lower manufacture cost,and higher practice efficiency of iodine agent.The new iodine agent can be in application to iodized salt, food and feed.
出处
《食品科技》
CAS
北大核心
2002年第3期7-9,共3页
Food Science and Technology
基金
国家"九五"科技攻关项目(96-612-01-05)
关键词
原理
添加剂
制备工艺
长效缓释型
微胶囊碘剂
应用
microencapsulation,potassium iodide,potassium iodate, calcium iodate, phase-separation
