摘要
从全国各地引进辣椒优良品种34个,川椒公司新育成良种52个,分泡椒、尖椒、干椒三组进行对比试验。泡椒中产量最高的依次是牛角51、55、38号及湘研十三号、洛椒八号等;尖椒以牛角68号,干椒以干椒2号产量最高。
Eighty-six varieties from all the country, of which 52 varieties from Chuanjiao Company were classified into lantern type, sharp type and dry pepper. Lantern pepper with top output were Niujiao No.51, Niujiao No.55, Niujiao No.38, Xianyan No.13 and Luojiao No.8 in turn. And Niujiao No.68 led the others in sharp peppers, Ganjiao No.2 led the others in dry peppers.
出处
《长江蔬菜》
2002年第6期30-31,共2页
Journal of Changjiang Vegetables