摘要
本文介绍了有机食品的基本概念 ,国内外有机食品的发展概况 ,阐述了发展中国有机食品的重要意义 ,并对我国发展有机食品的有利条件和制约因素作了论述和分析 。
The basic concept of organic food was introduced,the development of organic food in domestic and oversea was summarized,and the significance of organic food development was expounded.The advantage conditions and limited factors of organic food development in China were discussed,some ideas of marketing development of organic food in China were put forward.
出处
《内蒙古环境保护》
2002年第1期14-17,共4页
Inner Mongolia Environmental Protection
