肉类弹性测定方法的研究

Study on Assaying Methods of Meat Elasticity

文章阐述了使用高精密度的ＴＡ－ＸＴ２ｉ物性仪测定肉类弹性的方法。比较了不同测定方法的弹性数据与感官对照值之间的相关性，试验结果表明用一次压缩过程中的最大力来表示肉的弹性较为恰当。

The assaying methods of meat elasticity with the high quality equipment,TA-XT2i,were described. The tested data were compared with the sensory values. The results showed that it was suitable to express meat elasticity by the biggest force in one compression movement.