4Chungchi Chou.Handbook of Sugar Refining.New York.565-597.
5Fabiane I-Iamerski, Vitor R da Silva, Marcos L Corazza, et al. Assessment of variables effects on sugar cane juice clarification by carbonation process [ J ]. International Journal of Food Science & Technology,2012,47 (2) :422- 428.
6Michel Kempkes,Jan Eggers, Marco Mazzotti, et al. Mea- surement of particle size and shape by FBRM and in situ microscopy [ J ]. Chemical Engineering Science, 2008,63 (19) :4656-4675.
7Blanco A, Negro C, Hooimeijer A, et al. Polymer optimiza-tion in paper mills by means of a particle size analyser : an alternative to Zeta potential measurements [ J ]. Appita Journal, 1996,49 ( 2 ) : 113-116.
8Yoon S Y, Deng Y L. Flocculation and reflocculation of clay suspension by different polymer systems under turbu- lent conditions [ J ]. Journal of Colloid and Interface Sci- ence ,2004,278 ( 1 ) : 139-145.
9Wynn E J W. Relationship between particle-size and chord-length distributions in focused beam reflectance measurement: stability of direct inversion and weighting [ J]. Powder Technology ,2003,133 ( 1/2/3 ) : 125.
10Yu Wei-li, Erickson K. Chord length characterization using focused beam reflectance measurement probe- methodologies and pitfalls [ J]. Powder Technology,2008, 185 ( 1 ) :24.