“817”小型优质肉鸡肉品质分析

Analysis Of meat quality of "817"high grade small-size broiler

包装性状和肉质性状体现出优质肉鸡的优质特征,肉质指标应该是优质肉鸡的核心指标,本研究从物理性状、化学性状和组织学性状等方面探讨了“817”小型优质肉鸡的肉质特征。

Pack and meat character are basic features of high quality broiler,chicken character is the most important one of the high quality broiler's character.In this atticle,physics,chemistry and histological character Of ″817″small-size high quality broiler were analyzed.