期刊文献+

用分子包埋法对BHT进行微胶囊化的研究

Studies on Microencapsulation of BHT by Paste Method
下载PDF
导出
摘要 以β-环糊精为壁材,分别采用研磨法和超声波法对抗氧化剂BHT进行微胶囊化。以产品的包埋率、产率为评定指标,选取最佳心材与壁材的配比,最佳处理时间。结果表明:心材与壁材的最佳比例为12:88,最佳研磨时间30min,最适超声波时间为30min。 Antioxidant BHT was micro-encapsulized by paste method and supersonic wave method respectively with β-clodextrin as wall material. With the covering up rate and products ratio as evaluation index, optimum pratio of heartwood to wall material and the optimum Processing time were selected. The results showed that the optimum ratio of heartwood to wall material was 12:88, the optimum abrasive time was 30 min, and the best supersonic wave time was 30 min.
出处 《河北农业科学》 2001年第4期26-30,共5页 Journal of Hebei Agricultural Sciences
关键词 微胶囊化 抗氧化剂 BHT 分子包埋法 Β-环糊精 微胶囊技术 食品添加剂 Antioxidants BHT Microencapsulation Paste method β-cyclodextrin
  • 相关文献

参考文献7

  • 1Bhesh R,Bhandari,Bruce R,Indra,Padukka.Encapsulation of lemon oils by paste method using β-cyclodestrin:Encapsulation Efficiency and Profile of Oils Volatiles[J]J.Ag mic.Food Chem.1999,47:5194~5197
  • 2Bhesh R,Bhandari.Lemon Oils to β-cyclodextrin ratio effect on the inclusion efficiency of β-cyclodextrin and the renention of oils volatiles in the comples[J] J.Agric.Food Chem.1998,46:1494~ 1499
  • 3Bhandari B,D' Arcy B,Thi Bich.Effect of ratio of lemon oil to β-cyclodextrin on the inclusion efficiency of β-cyclodextrin and the flavor profile of the complex[J] J.Agric.Food Chem.1998,47:2341 ~ 2347
  • 4Furuta T,Yoshii H,Kobayashi T,Nishitarami T.Powdery encapsulation of d-limonene by kneading with mixed powers of β-cyclodextrin at low water content[J] Biosciance Biotechnology Biochem.1994,58:847~850
  • 5鲍鲁生.食品工业中应用的微胶囊技术[J].食品科学,1999,20(9):6-9. 被引量:60
  • 6Sandhu.Encapsulated BHA[s].U S Patent,1987
  • 7Ywerner J T.Studies on food antioxodant encapsulated in β-cyclodextrin[M].In"Food and Agri culture Agricultural Research and Development in Wale Sixth Conference Cardiff March 1989",1990

共引文献59

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部