摘要
甜菜根腐病在新疆有逐渐加重的趋势 ,通过 1 996~ 1 999对该病进行系统研究 ,基本明确了其在新疆的主要症状类型、主要病原物种类。
The beet root rot disease became more and more criticular in Xinjiang.System investigated and research was done for this disease by author.the basis was given for this disease:its symptoms infield?major pathogen category? morbidiry law and relevant prevention and control measure.
出处
《新疆农业科学》
CAS
CSCD
2002年第3期150-152,共3页
Xinjiang Agricultural Sciences
基金
国家发展计划委员会项目
项目编号 96 -12 0 -19