蜜党参中水分,总灰分和浸出物的测定研究

Study on Determination of Moisture,Total ash and Extract in Honey Codonopsis Plosula

为进一步提升我省中药饮片生产质量,安徽省食品药品监督管理局启动了新版《安徽省中药饮片炮制规范》的编制工作。我院与亳州市食品药品检验所共同承担了部分新版《安徽省中药饮片炮制规范》的修订工作,蜜党参就是其中的一种中药饮片。本论文对三个批次的蜜党参进行了水分、总灰分和浸出物的测定研究,希望为新版《安徽省中药饮片炮制规范》的修订工作提供一定的数据参考。

For further improving the quality of Chinese herb production,the new version of ' The Processing Standard of Chinese Herbs in Anhui Province' has been initiated by Food and Drug Administration of Anhui province.We undertake some parts of this work with the Food and Drug Inspection Institute of Bozhou.Honey codonopsis pilosula is a kind of Chinese herbal pieces.In this paper,three batches of honey codonopsis pilosula provided by the Food and Drug Inspection Institute of Bozhou were studied in the moisture,total ash and the extract,which can provide some references for the revision of the new version of ' The Processing Standard of Chinese Herbs in Anhui Province'.