摘要
经测定籽粒苋的光合强度显著高于大豆,从美国引进的几个品种的光合强度显著高于国内的品种。成分分析表明籽粒苋含蛋白质丰富,是有潜在开发价值的饲料作物。
The photosynthetic rate of grain amaranth is significantly higher than that of soybean and the photosynthetic rate in some varieties of grain amaranth introduced from America is significantly higher than that of the varieties in China. The analysis of plant constituents shows that the grain amaranth is rich in protein. It is a forage crop, with high potential value of exploitation.
出处
《植物学通报》
CSCD
1991年第2期31-33,共3页
Chinese Bulletin of Botany
关键词
籽粒苋
光合作用
Grain amaranth
Photosynthesis
