摘要
用响应面法研究了金银花多糖乙酰化的最优合成工艺,以多糖乙酰化的取代度为评价指标,考察了反应时间、乙酸酐与多糖的摩尔比和反应温度对多糖乙酰化的取代度的影响。通过响应面法得到的最优工艺条件为:反应温度是72℃,配料比是2.15,反应时间是4.2h。在此条件下,金银花多糖乙酰化的取代度为0.452。初步的抗氧化性实验表明,乙酰化后的金银花多糖的抗氧化性能有了明显提高。
The preparation of Lonicera japonica polysaccharides acetylization derivatives synthesis conditions was studied.According to the degree of substitution, response surface methodology was operated to optimize the acetylization modificiation. The best conditions were reaction temperature 72℃, polysaccharides - to - acetic anhydride ratio of 2.15 and reaction time 4.2h. The degree of substitution was 0.452. Compared with Lonicera japonica polysaccharides,the antioxidant ability of acetvlization derivatives had been improved.
出处
《食品工业科技》
CAS
CSCD
北大核心
2014年第17期262-265,342,共5页
Science and Technology of Food Industry
基金
陕西省科学技术研究发展计划(2012K19-04-07)
陕西省中药制药重点学科专项基金资助
关键词
金银花多糖
乙酰化
响应面
抗氧化性
Lonicera japonica polysaccharides
acetylization
response surface methodology
antioxidant ability