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色差加水法测定玉米脂肪酸值研究

Study on Determining Fatty Acid Value in Maize by Chromatism-water Method
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摘要 在常温下用无水乙醇提取玉米中游离脂肪酸,用氢氧化钾标准滴定液滴定,进行脂肪酸值的测定.结果表明,3个不同脂肪酸值的玉米样品13次平行测试的极差最大为1.53 mgKOH/100g,小于重复性临界值2 mgKOH/100g,标准偏差在0.39~0.60.利用该方法对35个样品进行检测,其结果与国标方法平均值之差大于重复性临界值2 mgKOH/100g,建议对国标进行修订. The method to determine fatty acid value in maize by judging the titration end point is set up.It can be used m deter- mining dissociated fatty acid extracted from maize in normal temperature with the help of anhydrous ethanol and KOH so- lution.The result shows the limit error of three kinds of maize samples which are different in fatty acid content is as follows (during 13 times tests) : maximum error: 1.53 mgKOH/100g〈iterative threshold value : 2 mgKOH/100g.standard deviation: 0.39-0.60(〈1.0).The result of all the 35 samples are transcend 2 mgKOH/100g compared with the detection result based on the national standard method.So the national standard should be revised as soon as possible.
出处 《粮食科技与经济》 2014年第4期35-36,共2页 Food Science And Technology And Economy
关键词 玉米 脂肪酸值 滴定终点 maize, fatty acid value, titration end point
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参考文献2

  • 1GB/T205070-2006玉米储存品质判定规则[s].
  • 2袁建,张玉荣,杨慧萍,等.粮油质量检验员职业技能培训教程[M].北京:中国轻工业出版社,2009.

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