期刊文献+

BM1259与丝兰素对蛋鸡排泄物存放过程中氨氮释放作用的比较研究 被引量:3

Comparisonof BM1259 andyuccaextract on ammonia nitrogen emission of manureduring storage periodin laying hens
下载PDF
导出
摘要 试验旨在比较在日粮中添加巨大芽孢杆菌1259(BM1259)与丝兰素两种制剂后蛋鸡排泄物存放过程中几种含氮化合物浓度及相关酶活性的变化。选取饲养环境、养殖规模、养殖密度相近的两栋320日龄京红一号蛋鸡,随机选取一栋饲喂添加150 g/t丝兰素的产蛋鸡日粮,另一栋饲喂添加200 g/t BM1259的产蛋鸡日粮。试验第27 d每栋分别收集4个重复(每个重复9只鸡)30 min内排出的排泄物样本,经处理后置于30℃存放,并分别于0、6、12、24、48、72、168 h取样测定样本氨态氮、尿素氮、尿酸的浓度和脲酶活性以及pH值。试验结果显示:1BM1259组与丝兰素组蛋鸡排泄物在存放过程中除72 h BM1259组尿酸浓度显著低于丝兰素组(P〈0.05)、168 h BM1259组脲酶活性极显著高于丝兰素组(P〈0.01)外,其他各时间点各指标两组间差异均不显著(P〉0.05);20~168 h期间排泄物中氨态氮、尿素氮、尿酸浓度及脲酶活性和pH值变化趋势基本一致。说明日粮中添加BM1259与添加丝兰素对蛋鸡排泄物存放过程中的氨氮释放作用基本相同。 The study was conducted to compare the difference of BM1259 and yucca extract on nitro- gen compounds concentration and enzyme activities during manure storage period in laying hens. Two houses of 320-day-old Jinghong No. 1 laying hens with similar rearing environment, farming scaIe and breeding density were selected, and 150 g/t yucca extract and 200 g/t BM1259 were added to the lay- ing hen diet of each house randomly. On day 27, manure samples within 30 rain after excreting were collected from 4 repetitions(9 hens each) in each house, pretreated and then storage at 30 ℃. The changes of ammonia-nitrogen, urea-nitrogen and uric acid concentration, uriease activity and pH at 0, 6, 12, 24, 48, 72, 168 h after storage were measured. The results showed that: (1) BM 1259 group had significant lower uric acid concentration at 72 h, and dramatical higher uricase activity at 168 h (P〈 0.01) comparing with that of yucca extract(P〈0.05); besides, there was no significant difference between two groups in other parameters during laying hens manure storage period: (3)The dynamic tendancy were similar in the proportion of ammonia-nitro- gen, urea-nitrogen, uric acid, uricase activity and pH during 0 to 168 h. The result indicated that the function of adding BM1259 on ammonia- nitrogen emission was similar to yucca extract addition.
出处 《饲料工业》 北大核心 2014年第16期13-16,共4页 Feed Industry
基金 江苏省科技支撑计划[BE2013393] 江苏优势学科建设工程资助项目[PRPA] 扬州市农业科技攻关项目[YZ2011071]
关键词 丝兰素 巨大芽孢杆菌1259 氮化合物 yucca extract BM 1259 nitrogen compound
  • 相关文献

参考文献10

二级参考文献29

共引文献104

同被引文献51

  • 1王晓霞,易中华,计成,马秋刚,陈旭东.果寡糖和枯草芽孢杆菌对肉鸡肠道菌群数量、发酵粪中氨气和硫化氢散发量及营养素利用率的影响[J].畜牧兽医学报,2006,37(4):337-341. 被引量:84
  • 2秦顺义,黄克和,高建忠.富硒益生菌对小鼠免疫功能及抗氧化能力的影响[J].营养学报,2006,28(5):423-426. 被引量:39
  • 3陈宽维,高玉时,王志跃,丁余荣,张学余,李慧芳,卜柱.中华人民共和国农业行业标准 家禽生产性能名词术语和度量统计方法[J].中国禽业导刊,2006,23(15):45-46. 被引量:123
  • 4张艳云,霍永久,戴承墉.巨大芽孢杆菌制剂对蛋鸡舍氨和硫化氢产生量的影响[C]//第二届全国畜禽和水产养殖污染监测与控制治理技术交流研讨会.厦门:中国环境科学学会,2008.
  • 5WATHES C M, JONES J B, KRISTENSEN H H, et al.Aversion of pigs and domestic fowl to atmospheric ammonia [J] Transactions of the ASAE, 2002, 45 (5) .1605-1610.
  • 6中华人民共和国农业部.《饲料添加剂品种目录(2013)》[中华人民共和国农业部公告第2045号][ EB/OL ]. [ 2014 - 01 - 03 ]. http ://www. hytwp99. corn/content/? 400.html.
  • 7ABDELQADER A, AL-FATAFTAH A R, DA G. Effects of dietary Bacillus Subtilis and inulin supple- mentation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production [J] Animal Feed Sci- ence and Technology, 2013, 179 (1/2/3/4) : 103 - 111.
  • 8MOLN,/R A K, PODMANICZKY B, KURTI P, et al. Effect of different concentrations of Bacillus Subtilis on growth performance, carcase quality, gut microfloraand immune response of broiler chickens [J] British Poultry Science, 2011,52 (6) : 658- 665.
  • 9Cutts J A,Wilson G C,Fernndez S.Optimum Egg Quality:APractical Approach[M].Shefield:5M Publishing,2007.
  • 10Sobczak A,Kozlowski K.The effect of a probiotic preparationcontaining Bacillus subtilis ATCC PTA-6737 on eggproduction and physiological parameters of laying hens[J].Annals of Animal Science,2015,15(3):711-723.

引证文献3

二级引证文献15

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部