进口平洗连煮控制系统的技术改造及升级

Technical transformation and upgrading of control system about the imported open washing continuous crabbing

研究了进口平洗连煮整个控制系统的技术改造及升级的一种方法,达到改造费用低、设备性能提升,保证了设备持续可用,并为公司节约维修及购机费用,降低公司运营成本。详细介绍了控制系统的构成、配置、原理及功能,叙述了改造升级的方法及创新点。充分利用西门子公司强大的工业控制及驱动技术,结合系统整合能力,用中低端产品实现了高端产品的性能。

The papers studies a method about the technical transformation and upgrading of the imported open washing continuous crabbing＇ s whole control system, which can achieve the low modification cost, improve the equipment performance, ensure the continuous availability of equipment, and save the cost of maintenance and purchase for the company, reduce the company＇s operating costs. This paper gives detailed instructions on structure, configuration, principle and function of the control system, the method and innovation of transformation and upgrading are described in several parts. Take full advantage of the powerful Siemens industrial control and drive technology, system integration capabilities combined with the low-end products to achieve the performance of high-end products. The modification scheme of this system provides a reference method for domestic similar equipment of the technical transformation and upgrading.