期刊文献+

延后栽培葡萄物流保鲜试验

Logistics Fresh-keeping Test of Grape Under Delayed Cultivation
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摘要 以"红提"葡萄为试材,对采用延后栽培技术栽培的甘肃耕地、非耕地设施葡萄进行公路、铁路联运物流保鲜试验。结果表明:利用自然冷凉环境,葡萄运输途中平均温度维持在3.9-8.8℃,相对湿度维持在78.9%-85.5%。运抵北京后,葡萄在0℃贮藏60d后品质新鲜,可以满足元旦、春节的市场需求。 Taking grape ' Hongti' as material, cultivated land and non-cultivated land facility grapes were planted with delayed cultivation technique in Gansu province, the logistics fresh-keeping test of highway and railway transport were studied. The results showed that the average temperature was 3. 9-8. 8℃ and relative humidity was 78. 9%-85. 5% during logistics of grapes under natural cold environment. The grapes could be maintained quality fresh at 60 days storage and were able to meet the market demand of New Year's Day and Spring Festival.
出处 《北方园艺》 CAS 北大核心 2014年第21期143-145,共3页 Northern Horticulture
基金 农业部公益性行业(农业)科研专项资助项目(201203095) 北京市农林科学院科技创新能力建设专项资助项目(KJCX20140205)
关键词 葡萄 延后栽培 物流 保鲜 grape ; delayed cultivation ; logistics ; fresh-keeping
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