摘要
针对无线点餐日渐兴起的趋势,将Android移动技术、无线局域网技术和Web开发技术相结合,设计并实现了基于Android的无线点菜系统。该系统采用B/S三层结构进行开发,降低了模块间的耦合,提高了代码的可维护性。同时,将系统与手机结合,不仅为商家节省了硬件费用,还可优化管理流程。
A wireless ordering system based on Android is designed and implemented by integrating the technologies of Android mobile phones,WLAN and WEB. The B/S three-tier structure is adopted for development to reduce the coupling between modules and improve the maintainability of the code. The combination of the wireless order system and mobile phones not only saves the hardware cost for businesses,but also optimizes the management process.
出处
《电子科技》
2014年第11期86-88,共3页
Electronic Science and Technology
