摘要
张庆祥治疗胃脘痛具有丰富的经验和诊疗思路,他认为肝胃不和、脾虚湿阻是胃脘痛的主要病机,疏肝和胃、健脾化湿是主要治法,"柴平汤"为治疗胃脘痛的基本方,临床针对各种慢性胃炎所致的胃脘痛,临证加减,疗效颇佳。
Professor Zhang Qingxiang has rich experiences and therapy ideas in treating epigastric pain,he thought that the incoordination between the liver and stomach,spleen deficiency with dampness retention are the main pathogenesis of stomachache,soothing liver and harmonizing stomach,invigorating spleen and resolving dampness is the main therapy,'Chai Ping Decoction'as a basic formula for treating epigastric pain,point at chronic gastritis,chronic atrophy gastritis of epigastric pain,and get good effects in clincal.
出处
《现代中医药》
CAS
2014年第6期1-3,共3页
Modern Chinese Medicine
基金
山东省中医药科技发展计划课题(2009-003)
关键词
胃脘痛
张庆祥
验案
Epigastric pain
Zhang Qingxiang
Recipe cases