关于开展食品安全标准认证的讨论

A Discussion about Food Safety Standard Authentication

我国食品安全监管的主要矛盾是有限的监管资源和无限的监管对象之间的矛盾。化解这一矛盾的手段是开展食品安全标准认证。要将食品分成几大类别,各监管机构分别负责不同类别食品的监管。通过对有条件的食品生产、销售企业实施认证和监管,可使部分接受认证的企业在政府的帮助下树立信誉,做大做强。食品安全监管机构可以把主要精力放在接受认证企业的监管上,从而节约人力物力。未接受认证的企业如果发生食品安全问题,将同认证企业一样,遭到严肃处理。本文还对开展食品安全认证的前期工作提出了设想。

The principle contradiction of Chinese food safety supervision is contradiction of limited supervision resource and unlimited supervised objects. The method to solve the contradiction is to develop food safety standard authentication. We should classify the food products to several kinds and supervise organizations take charge of different kinds of food separately. By authenticating and supervise food producer and seller on condition ,the businesses received authentication can set up business reputation under the help of government and some of them will change into big businesses. Supervise organizations can concentrate on supervision of authenticated businesses and save labor and capital. The businesses that are not authenticated will be punished seriously as authenticated if there happened food safety problems by them. The paper also imagined the earlier stage work of food safety standard authentication.