摘要
探讨大黄的煎煮方法,以说明传统中医中药基础理论指导中药煎煮方法的重要性和必要性.
rhubarb on the method of decocting, to illustrate the basic theory of traditional Chinese medicine method of decocting Chinese medicine guidance of the importanceand necessity.
出处
《河南中医》
2014年第B11期156-156,共1页
Henan Traditional Chinese Medicine
关键词
大黄
煎煮方法
rhubarb
method of decocting