连续酸洗机组中减少盐酸和水消耗的措施介绍

Measure Introduction of Reducing Waste for the Hydrochloric Acid and Water in the Continuous Pickling Line

对连续酸洗机组中盐酸的五个消耗点:酸洗带钢的消耗、酸雾带走的盐酸、带钢从酸洗槽带到漂洗槽的盐酸、酸雾烟囱排放的酸气、洗涤塔吸收的盐酸进行了分析计算,并介绍了相应的节酸措施;同时介绍了酸洗机组中各种水的消耗点以及减少水消耗的措施和取得的效果。

This article mainly introduces the five waste points of acid ： strip consumption, acid fume, acid from pickling tank to rinsing tank, exhausting acid fume from stack, acid of absorption tower spraying, calculates their consumptions, and introduces the measure of decreasing acid consumption. As the same time, also introduces all kinds of water consumption in the pickling line and the measure of decreasing water consumption, and acquires some effect.