摘要
目的探讨品管圈在降低脊柱外科手术患者压疮发生率中的应用效果。方法选取实施品管圈管理活动以来预防压疮的80例脊柱外科手术患者为观察组,选取实施常规护理预防压疮的80例脊柱外科手术患者为对照组,比较两组压疮的发生率、护士的压疮护理能力、家属/患者的预防压疮的依从性以及护理满意度。结果观察组压疮的发生率低于对照组,护士的压疮防护知识和临床应用能力高于对照组,家属/患者的预防压疮的依从性、护理满意度高于对照组,有统计学意义(P<0.05)。结论品管圈管理对降低脊柱外科手术患者压疮的发生有促进作用,可以提高护士的职业素质,改善护理质量。
Objective To explore the effect of QCC management in reducing the incidence of pressure ulcer for patients with spinal operation. Methods In total, 160 patients with spinal surgical operation participated in the study. Half of the participants received QCC management to prevent pressure ulcer and the other half in the control group received the routine prevention. Incidence of pressure ulcer, nurses" ability to prevent pressure ulcer, family / patient compliance and nursing satisfaction were compared between the two groups. Results The incidence of pressure ulcers in the observation group was lower than that in the control group; prevention knowledge and clinical application ability of the nurses were higher than that in the control group; the family / compliance and nursing satisfaction were better than that in the control group, all with statistically significant (P〈0.05). Conclusion QCC management can reduce the occurrence of pressure ulcers in patients with spinal surgery, improve the nurses" professional quality and nursing quality.
出处
《医院管理论坛》
2015年第1期16-18,共3页
Hospital Management Forum
关键词
品管圈
脊柱外科手术
压疮
预防
Quality control circle
Spinal surgery
Pressure ulcer
Prevention