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“韵味”与“灵韵”

A Comparative Study of Charm and Aura
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摘要 "韵味"作为中国古典美学的一个范畴,涉猎范围包括文学、美学、绘画、书法、音乐、建筑、戏曲、影视等诸多领域。历经千载,从先秦到魏晋、从唐宋至明清,"韵味"已成为评判艺术作品价值高低的重要标准之一。"灵韵",作为本雅明提出的一个代表传统艺术特征的概念,主要建立在感性基础上,是区别西方机械复制艺术与传统艺术的集中体现。作为传统艺术的灵魂,"灵韵"与"韵味"与心理学、美学、哲学、绘画、书法等领域有着不可分割的联系。笔者试就"韵味"与"灵韵"的相关材料进行综述,同时对其加以总结和阐释。 "Charm", a very unique category as China classical aesthetics in many fields, includes literature, aesthetics, painting, calligraphy, music, architecture, drama, film and television. Through thousands of years, from the pre Qin Dynasty to Wei and Jin, from the Tang and Song Dynasties to the Ming and Qing Dynasties, "charm" has become one of the important standards of evaluation value of works of art. "Aura" proposed by Waiter Benjamin as the concept of traditional artistic characteristic is based on perceptual basis, and it is the mechanical reproduction of art and traditional art. As the traditional art of the soul, "aura" and "charm" have a close relationship with psychology, aesthetics, philosophy, painting, calligraphy, etc. The comparative research of the two is relatively weak. The author reviews the related materials of "charm" and "aura".
作者 王辰昕
机构地区 黑龙江大学
出处 《绥化学院学报》 2015年第2期73-75,共3页 Journal of Suihua University
关键词 “韵味” “灵韵” 比较研究 "charm" "aura" comparative study
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参考文献4

  • 1瓦尔特·本雅明.发达资本主义的抒情诗人[M].上海:上海三联出版社,1989.
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  • 4陶礼天.艺味说[M].南昌:百花洲文艺出版社,2009.

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