柑橘皮渣在奶牛日粮中的应用研究进展

Research Progress in Citrus Residues Additive to Dairy Cows Diets

柑橘皮渣是柑橘加工业中的副产物,营养成分丰富,是一种优质的非常规饲料,对缓解奶牛饲料资源供需紧张具有重要意义;综述了不同加工方式柑橘皮渣在奶牛日粮中的应用效果及注意事项,旨在为柑橘皮渣在奶牛养殖业中推广应用提供参考。

Citrus residues,with abundant nutrient contents,are the by-product in citrus processing,are a high-quality non-conventional feed and are of great significance to mitigate the tension between the supply and the demand of the dairy cows feed resources. This paper reviews the effect and the matters needing attention in citrus residues additive to the dairy cow diets in different processing ways,aiming to provide the reference for the popularization and application of the citrus residues additive to dairy cows breeding.