摘要
假蒟(Piper sarmentosum Roxb.)为胡椒科植物,是广泛分布于热带、亚热带地区以及东南亚一带的药食两用植物。综述国内外对假蒟植物化学成分及其生物活性方面的研究进展,以期为进一步深入研究和开发丰富的假蒟植物资源提供参考。
Piper sarmentosum Roxb. belongs to the family Piperaceae and it is widely distributed in tropical and subtropical regions and Southeast Asia countries, which is often used as food flavouring agents, traditional medicines. This review summarizes the latest investigation about the phytochemical constituents and bioactive activities of Piper sarmentosum Roxb., which provides updated information for further research and development on the rich plant resource.
出处
《农产品加工（下）》
2015年第1期65-68,共4页
Farm Products Processing
基金
国家级大学生创新创业训练计划项目(201310566007)
农产品加工省部共建国家重点实验室培育基地
农业部功能食品重点实验室开放基金项目(201306)
关键词
假蒟
植物化学成分
生物活性
假蒟
phytochemical constituents
bioactive activities
