摘要
目的：探究分析对行胃癌术治疗的患者给予肠内营养护理的临床效果。方法选取我院2013年2月～2013年8月接收治疗的36例胃癌患者作为临床研究对象，随机将其分为A组和B组，各18例，所有患者均采取胃癌术治疗，治疗后，B组患者给予常规护理，A组患者主要采取肠内营养护理，观察对比两组患者的前白蛋白、清蛋白、总蛋白、体重、排气时间、进食时间、住院时间以及肠鸣恢复时间等指标。结果两组患者的肠内营养支持指标变化情况对比（P＜0.05）；A组患者的排气时间、进食时间、住院时间以及肠鸣恢复时间明显短于B组（P＜0.05）。结论对胃癌术后患者给予肠内营养护理，能够促进患者肠功能恢复速度，显著改善患者肠内营养状况，提升患者身体质量，对加快胃癌术后患者康复具有重要意义。
ObjectiveTo explore the clinical effect of gastric cancer surgery treatment in patients with enteral nutrition nursing analysis.Methods In our hospital in 2013 February～2013 year in August received treatment of 36 cases of gastric cancer patients for clinical research object, randomly divided into A group and B group, each of 18 cases, al patients were treated by gastric cancer treatment, after treatment, routine care given to patients in group B, group A patients mainly take the enteral nutrition nursing, comparative observation of two groups of patients with pre albumin, albumin, total protein, body weight, exhaust time, eating time, hospitalization time and bowel recovery time index.Results Of the two groups of patients with enteral nutrition support index variation contrast（P〈0.05）; exhaust time, the patients in the A group feeding time, length of hospital stay and bowel recovery time was significantly shorter in the B group（P〈0.05）.ConclusionEnteral nutrition nursing on patients with gastric cancer after operation, patients can promote the recovery of intestinal function speed,significantly improve the nutritional status of patients with intestinal patients,improve body quality, and it has important significance to speed up the recovery of the patients with gastric cancer after operation.
出处
《中国卫生标准管理》
2015年第6期229-231,共3页
China Health Standard Management
关键词
肠内营养
胃癌根治术
护理
Enteral nutrition, Gastric cancer radical operation, Nursing
