摘要
为了保障猪肉产品的安全,将射频识别技术与软件技术相融合,研究并设计生猪屠宰监管与可追溯系统。分析了监管部门、生产企业、消费者三方的需求,突出监管与企业的关联操作;设计了适合生猪胴体的RFID标签;解决了猪体分割追溯码的关联问题。
In order to ensure the safety of pork production,the radio frequency identification technology and software technology were merged to study and design pig slaughter supervision and traceability system.The requirements of regulators,manufacturers,consumers were analyzed,which gave prominence to linked operations of regulators and manufacturers;The radio frequency identification（RFID） tag for pork carcass was designed;The problem of pork carcasses segmentation traceability code was solved.
出处
《现代农业科技》
2015年第5期339-340,345,共3页
Modern Agricultural Science and Technology
基金
江苏省农产品质量安全追溯管理体系研究与试点项目(2130109)
泰州市科技支撑项目(TS2013023)
