宁德市医院口腔门诊食物嵌塞调查

Food impaction dental clinic investigation

目的:食物嵌塞是口腔内最常见的疾病,是多种口腔疾病的导火索。为了让医患双方均引起重视,并为早期控制因食物嵌塞而引起的口腔疾病提供临床依据。方法:在门诊随机对不同的患者问卷调查及典型病例取模型分析。结果:共收集3258份资料,其中97.08%的人有食物嵌塞,但将"食物嵌塞"作为首诊的仅为2.79%。结论:食物嵌塞是口腔内最常见疾病(居首位),但未引起重视。

Objective： Food impaction is the most common oral diseases, and induce induce oral diseases. In order for both doctors and patients to pay attention to food impaction, and provide clinical evidence for early control of oral disease by it is cuased. Methods： Patients randomized to different questiormaire and take a typical case analysis model in outpatient. Results： A total of 3258 patiens was questioned, which 97.08% of the patiens have food impaction, but only 2.79% of the patiens that food impaction was diagnosed in first visit. Clusions： Food impaction is the most common diseases of the oral cavity, but did not pay attention.