期刊文献+

微波消解ICP-MS测定猪肉中9种金属元素 被引量:3

Determination of 9 Kinds of Metal Elements in Pork Muscle by Microwave Digestion and ICP-MS
下载PDF
导出
摘要 对采用微波消解ICP-MS测定猪肉中砷、镉、铅、镍、铬、铜、汞、锑和锌9种金属元素的含量进行了研究。结果表明,方法测定的线性范围在0~50 ng/mL,检出限为1.2~22.5 ng/mL,精密度在0.28%~4.39%之间,猪肉样品添加回收率为81.5%~112.6%。该方法操作简便、快速、准确,大大提高了检测时效。 In this paper, we introduced the determination of 9 kinds of metal elements, arsenic, cadmium, lead, nickel, chromium, copper, mercury, antimony and zinc in pork muscle, by microwave digestion and ICP-MS. The linear range of standard curve was from 0 to 50 ng/mL, the detection limit was within the range of 1. 2~22.5 ng/mL, and the precision of the method was 0.28%~4.39%. All the recovery rates in meat were between 81.5% and 112. 6%. The method we used in this paper was simple, rapid and accurate, which may greatly improve the detection time and efficiency.
出处 《中国兽药杂志》 北大核心 2015年第4期42-45,共4页 Chinese Journal of Veterinary Drug
关键词 猪肉 9种金属元素 微波消解 电感耦合等离子体质谱 pork muscle 9 kinds of metal elements microwave digestion ICP-MS
  • 相关文献

参考文献7

二级参考文献66

  • 1周瑛,叶丽,竹鑫平.HPLC-ICP-MS在食品中硒和砷形态分析及其生物有效性研究中的应用[J].化学进展,2007,19(6):982-995. 被引量:35
  • 2Oyama T, Kawamoto T, Matsuno K, et al. A case-case study comparing the usefulness of serum trace elements (Cu, Zn and Se) and tumor markers (CEA, SCC and SLX) in non-small cell lung cancer patients[ J ]. Anticancer Res, 2003,23 ( 1 B) : 605 - 612.
  • 3Zowczak M, Iskra M, Torlinski L, et al. Analysis of serum copper and zinc concentrations in cancer patients [ J ]. Biol Trace Res, 2001,82(1) :1 - 8.
  • 4Emily Ho. Zinc deficiency, DNA damage and cancer risk[J]. J Nutr Biochem,2004,15(10) : 572 - 578.
  • 5Wu TJ,Christopher T,Sampos. Serum iron, copper and zinc concentrations and risk of cancer mortality in US adults[J]. Am J Epidemiol, 2004,14(3) : 195 - 201.
  • 6GB/T 5009.12-2010.食品卫生检验方法[S].
  • 7Behrami D, Calestani D, Maffini M, et al. Development of a combined SEM and ICP-MS approach for the qualitative and quantitative analyses of metal microparticles and submicroparticles in food products [J]. Anal Bioanal Chem, 2011, 401 : 1401 - 1409.
  • 8Benjamin D, Gevertz A, Chumchal M, et al. Laser Ablation ICP-MS Co-Localization of Mercury and Immune Response in Fish [J]. Environ. Sci. Techol, 2011,45:8982 - 8988.
  • 9Santos L, Fernandes E, Silva S, et al. Macro,Minor and trace elements in bovine milk from two Brazilian dairy regions[ J]. Radioanal Nucl Chem, 2012, 291:207-211.
  • 10Gerber N, Brogioli R, Hattendorf B, et al. Variability of selected trace elements of different meat cuts determined by ICP-MS and DRC-ICP-MS[J]. Animal, 2009, 3 (1) : 166 - 172.

共引文献60

同被引文献59

引证文献3

二级引证文献21

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部