摘要
对引自德国的10个糖用甜菜品种进行比较试验,结果表明综合性状具有较强优势的品种有3个,ST21015块根产量99079kg/hm2,较对照品种甘糖7号增产16%,平均含糖率18.7%,较对照提高1.7度,产糖量18612 kg/hm2,较对照增加26%;KWS2463块根产量95375 kg/hm2,较对照增产12%,平均含糖率18.0%,较对照提高1.0度,产糖量17154 kg/hm2,较对照增加16%;KWS1197块根产量83337 kg/hm2,较对照减产2%,平均含糖率19.5%,较对照提高2.5度,产糖量16205kg/hm2,较对照增加10%。
Ten introduced sugarbeet varieties from Germany＇s were tested in field trials. The results showed that integrated characters of 3 sugarbeet varieties were good. In comparison with control variety Gantang 7 the root yield, sugar content and sugar yield of ST21015 were 99079 kg/ha, 18.7% and 18612 kg/ha increase by 16%, 1.7°S and 26%, respectively; those of KWS2463 were 95375 kg/ha, 18% and 17154 kg/ha increase by 12%, 1.0° S and 16%, respectively; and those of KWSl197 were 83337 kg/ha, 19.5% and 16205 kg/ha increase by -2%, 2.5°S and 10%, respectively.
出处
《中国糖料》
2015年第3期27-28,31,共3页
Sugar Crops of China
关键词
甜菜
引种试验
国外
sugarbeet
comparison test of introduced varieties
