差异化标准下农产品贸易中的食品安全问题

Food Safety in Agricultural Product Trade under Background of Diverse Standards

在国家食品安全差异化标准下,缺乏一个食品安全层面的全球性的,可接受的统一法规,发展中国家和欠发达地区的农产品出口将受到限制。选取欧盟、美国、日本作为中国的谷物和坚果类食品出口国,设定在不同黄曲霉素B1限量标准下,食品安全标准对农产品贸易流量的影响。研究对传统引力模型进行调整并引入新的指标变量,结果发现黄曲霉素B1限定标准对谷物类、坚果类食品贸易流量产生负影响,采用统一的黄曲霉素B1含量国际标准会促进贸易的进行,扩大贸易出口,增加贸易收入。

Lack of agreement on globally accepted regulation of food safety attributes, export prospects for the least developed countries can be severely limited by diverse standards for food. Under the differentiation of aflatoxin B1 standards, choose EU, United State and Japan as the exporting countries with the commodities of cereals and nuts, introduce new target variable for traditional gravity model, in order to discuss the relationship between food safety standard and food trade flow. It is found that aflatoxin B1 standard has negative impact on the trade flow for the commodities of cereals and nuts. Using a uniform aflatoxin B~ standard will facilitate the trade, expand the export and increase trading income.