摘要
人乳低聚糖是一类存在于人乳中的天然低聚糖,是人乳中有利于婴幼儿生长发育必不可少的有益组分。本文介绍了人乳低聚糖的种类和组成以及它对婴幼儿的生理作用,分析了婴幼儿配方食品添加低聚糖的原因及意义,以期为婴幼儿配方食品的进一步开发研究提供参考。
Human milk oligosaccharides, beneficial to infant growth and development, are oligosaccharides naturally occurring in human milk. This paper describes the composition and functions of human milk oligosaccharides as well as their role in infant growth and analyzes the reason for adding oligosaccharides in infant formula, aiming to provide useful guidelines for the research and development of infant formula foods.
出处
《乳业科学与技术》
2015年第3期30-33,共4页
JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY
基金
上海市经委引进技术的吸收与创新计划项目(14XI-1-15)
科技部农业科技成果转化资金项目(2012GB2CO00141)
关键词
人乳低聚糖
母乳
婴幼儿配方食品
低聚糖
human milk oligosaccharides
human milk
infant formula
oligosaccharides