摘要
日本的"小"文化促使形成了低成本、高效益的设计理念。资源的日益短缺使日本人更加充分、合理地利用资源,"规则"传统使日本产品种类极为丰富,而"耻辱感"文化促使日本人对产品不断完善、精益求精。
Japan' "mall"culture to promote the formation of a low-cost, high-efficiency design. Growing shortage of resources to make the Japanese more fully rational use of resources, "ule" he Japanese traditional product range is extremely rich, and the "tigma"of Japanese cultural products to promote continuous improvement and excellence.
出处
《科技与创新》
2015年第11期19-19,21,共2页
Science and Technology & Innovation