3Food and Agriculture Organization of the United Nations and World Health Organization ( FAO-WHO ) ( 2002 ). Guideline for the evaluation of probiotics in food [ EB/OL ]. FAO of the United Nations and WHO working group report [ 2012-06-201 http:// who. int/foodsafety/fs-management/en/probiotic guidelines, pdf.
4Szajewska H, Mrukowicz J. Meta-analysis. non-pathogenic yeast Saccharomyces boulardii in the prevention of antibiotic-associated diarrhea. Aliment Pharmacol Ther. 2005.22:365-372.
5Van Niel CW, Feudtner C, Garrison MM, et al. Lactobacillus therapy for acute infectious diarrhea in children: a meta-analysis. Pediatrics ,2002,109:678-684.
6Sazawal S, Hiremath G, Dhingra U,et al. Efficacy of probiotics in prevention of acute diarrhea: a meta-analysis of masked, randomized, placebo-controlled trials. Lancet Infect Dis, 2006,6: 374-382.
7Hempel S, Newberry SJ, Maher AR, et al. Probiotics for the prevention and treatment of antibiotic-associated diarrhea: a systematic review and meta-analysis. JAMA, 2012, 307: 1959- 1969.
9Seki H, Shiohara M, Matsumura T, et al. Prevention of antibiotic- associated diarrhea in children by Clostridium butyricum MIYAIRI. Pediatr Int,2003,45:86-90.
10Duncan SH, Louis P, Flint ILl. Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product. Appl Environ Microbiol,2OtM ,70:5810-5817.
