食品无菌包装技术的发展概况

The development of food aseptic packaging technology

近年来,各种无菌包装的商品在世界各国的超级市场上十分流行。采用无菌包装的食品营养损失小,风味色泽基本不变,无需冷藏便可长期贮存,这些优点越来越受到广大厂家和消费者的喜爱,是未来食品包装发展的必然趋势。

in recent years, a variety of aseptic packaging of goods is very popular in the world of the supermarket. Theloss of nutrients in food aseptic packaging of small, flavor and color unchanged, long - term storage withoutrefrigeration, these advantages more and more by the vast number of manufacturers and consumers, is the inevitabletrend of future development of food packaging.