摘要
目的 探讨胃袖状切除联合空回肠侧侧吻合术(JI-SG)对2型糖尿病大鼠减重及改善代谢的影响.方法 30只7周龄雄性ZDF大鼠按随机数字表法分为3组,每组10只,分别为JI-SG组、胃袖状切除术(SG)组、对照组.JI-SG组行JI-SG;SG组行单纯SG;对照组行假手术.测定各组大鼠术前1d及术后1、2、4、6、8、10、12周体质量和空腹血糖.于术前1d、术后6周及12周,测定空腹血浆胰岛素、胃饥饿素、胰高血糖素样肽-1(GLP-1).正态分布的计量资料采用-x±s表示,组间比较采用LSD-t检验,多组间比较采用方差分析,重复测量数据比较采用重复测量方差分析.结果 JI-SG组、SG组、对照组大鼠体质量分别由术前(297.2 ±2.1)g、(302.0±1.8)g、(296.0±2.1)g变化为术后12周的(242.7±13.2)g、(380.4±16.5)g、(440.1±15.1)g,JI-SG组保持平稳,SG组和对照组呈上升趋势,3组比较,差异有统计学意义(F =42.5,P <0.05).JI-SG组、SG组、对照组大鼠术前空腹血糖分别为(11.7±1.7) mmol/L、(11.4 ±3.1)mmol/L、(12.4±1.5) mmol/L,3组比较,差异无统计学意义(F=18.2,P>0.05).JI-SG组、SG组、对照组大鼠空腹血糖由术后1周的(5.7±0.7)mmol/L、(6.2±1.6) mmol/L、(7.4±0.5) mmol/L变化为术后12周的(6.9±2.5) mmol/L、(13.9±2.8)mmol/L、(22.2±2.9)mmol/L.与对照组比较,JI-SG组及SG组大鼠术后空腹血糖上升趋势缓慢,3组比较,差异有统计学意义(F=18.3,P<0.05).JI-SG组、SG组及对照组大鼠空腹胰岛素水平由术前的(5.2±1.1) mU/L、(5.1±1.2) mU/L、(5.3±0.8) mU/L变化为术后12周的(4.5±1.3)mU/L、(5.6 ±1.4)mU/L、(7.5±1.6) mU/L.JI-SG组呈下降趋势,SG组和对照组呈上升趋势,3组比较,差异有统计学意义(F=7.8,P <0.05).术后12周,JI-SG组大鼠空腹胰岛素水平比SG组低,两组比较,差异有统计学意义(t=6.7,P <0.05).JI-SG组、SG组及对照组大鼠空腹血浆胃饥饿素水平由术前的(223±35) ng/L、(232±36) ng/L、(238±31) ng/L变化为术后12周的(168±20) ng/L、(175±21) ng/L、(223±12) ng/L,JI-SG组和SG组呈下降趋势,3组比较,差异有统计学意义(F=12.3,P<0.05).术后12周,JI-SG组胃饥饿素水平与SG组比较,差异无统计学意义(t=0.4,P>0.05).JI-SG组、SG组及对照组大鼠空腹血浆GLP-1水平由术前的(1.69 ±0.12) pmol/L、(1.71 ±0.19) pmol/L、(1.69±0.10)pmol/L变化为术后12周的(2.22 ±0.11)pmol/L、(1.81 ±0.12)pmol/L、(1.61 ±0.10) pmol/L.JI-SG组和SG组GLP-1水平呈上升趋势,3组比较,差异有统计学意义(F=5.5,P <0.05).术后12周,JI-SG组GLP-1水平高于SG组,两组比较,差异有统计学意义(t=2.4,P<0.05).结论 与单纯SG比较,JI-SG具有更好地减重及改善代谢效果.
Objective To investigate the effects of sleeve gastrectomy (SG) plus side-to-side jejunoileal anastomosis on weight loss and metabolic control in a rat model of type 2 diabetes mellitus.Methods Thirty male Zucker diabetic fatty (ZDF) rats aged 7 weeks were divided into the JI-SG group,the SG group and the control group based on the random number table.Ten rats in the JI-SG group received SG plus side-to-side jejunoileal anastomosis,10 rats in the SG group receive SG and 10 rats in the control group received sham surgery.Body weight and fasting blood glucose were detected at preoperative day 1 and at preoperative week 1,2,4,6,8,10,12.Fasting plasma insulin,ghrelin and glucagon-like peptide 1 (GLP-1) were detected at preoperative day 1 and postoperative week 6 and 12.The measurement data with normal distribution were presented as x ± s.The comparison between groups was analyzed using the LSD-t test and comparisons among many groups were done using ANOVA.The repeated measurement data were analyzed by the repeated measures ANOVA.Results The body weight of rats in the JI-SG,SG and control group were changed from (297.2 ± 2.1) g,(302.0 ± 1.8) g and (296.0 ± 2.1) g before operation to (242.7 ± 13.2) g,(380.4 ± 16.5) g and (440.1 ± 15.1) g at postoperative week 12,there was an upward trend between the control group and the SG group and a steady trend in the JI-SG group,with a significant difference among the 3 groups (F =42.5,P 〈 0.05).The levels of blood glucose in JI-SG,SG and control group before operation were (11.7 ± 1.7) mmol/L,(11.4 ± 3.1) mmol/L and (12.4 ± 1.5) mmol/L,with no significant difference among the 3 groups (F =18.2,P 〉 0.05).The levels of blood glucose in JI-SG group,the SG group and the control group were changed from (5.7 ± 0.7) mmol/L,(6.2 ± 1.6) mmol/L and (7.4 ±0.5) mmol/L at postoperative week 1 to (6.9 ± 2.5) mmol/L,(13.9 ± 2.8) mmol/L and (22.2 ± 2.9) mmol/L at postoperative week 12,showing a slow upward trend between the JI-SG group and the SG group,with significant differences among the 3 groups (F =18.3,P 〈0.05).The levels of fasting insulin in the JI-SG group,the SG group and the control group were changed from (5.2 ± 1.1) mU/L,(5.1 ± 1.2) mU/L and (5.3 ± 0.8) mU/L before operation to (4.5 ± 1.3) mU/L,(5.6 ± 1.4) mU/L and (7.5 ± 1.6) mU/L at postoperative week 12,showing an upward trend between the control group and the SG group and a descending trend in the JI-SG group,with a significant difference (F =7.8,P 〈 0.05).The levels of insulin in the JI-SG group was lower than that in the SG group (t =6.7,P 〈 0.05).The levels of ghrelin in the JI-SG group,the SG group and the control group were changed from (223 ± 35)ng/L,(232 ± 36)ng/L,(238 ± 31)ng/L before operation to (168 ± 20) ng/L,(175 ± 21)ng/L,(223 ± 12)ng/L at postoperative week 12,showing a descending trend between the JI-SG group and the SG group,with a significant difference (F =12.3,P 〈 0.05).There was no significant difference in the levels of ghrelin between the JI-SG group and the SG group (t =0.4,P 〉 0.05).The levels of GLP-1 in the JI-SG group,the SG group and the control group were changed from (1.69 ± 0.12)pmol/L,(1.71 ± 0.19) pmol/L and (1.69 ± 0.10) pmol/L before operation to (2.22 ± 0.11) pmol/L,(1.81 ± 0.12) pmol/L and (1.61 0.10)pmol/L at postoperative week 12.There was a significant difference and an upward trend in the levels of postoperative GLP-1 among the JI-SG,SG and control group (F =5.5,P 〈 0.05).The levels of GLP-1 in the JI-SG group were significantly higher than those in the SG group (t =2.4,P 〈 0.05).Conclusion SG plus side-to-side jejunoileal anastomosis on weight loss and metabolic control has better efficacies compared with SG.
出处
《中华消化外科杂志》
CAS
CSCD
北大核心
2015年第7期564-568,共5页
Chinese Journal of Digestive Surgery
基金
浦东新区卫生局基金(PW2013A-3)