期刊文献+

浅谈胶囊式咖啡专利 被引量:3

The Analysis of Capsule Coffee Patent
下载PDF
导出
摘要 文章介绍了胶囊式咖啡的技术背景,从全球的专利申请量、申请国、申请人的分布等多方面统计分析,阐述了胶囊式咖啡专利申请发展趋势。 This paper describes the technical background of coffee capsule. From the statistical analysis of global patent applications, the applicant country, the applicant's distribution and so on, it elaborates coffee capsule patent application trends.
作者 谢琛
出处 《现代工业经济和信息化》 2015年第12期74-75,79,共3页 Modern Industrial Economy and Informationization
关键词 咖啡 胶囊式 专利 雀巢 coffee capsule patent Nestle
  • 相关文献

参考文献4

二级参考文献29

  • 1郑新.铝对人体健康的影响及食品中铝含量的测定[J].重庆科技学院学报(自然科学版),2007,9(1):36-37. 被引量:53
  • 2Aardenburg CJM. Coffee capsule[P].US,D606363S,2009.
  • 3伍颜贞.咖啡的化学特性[J]{H}热带农业科学,198873-77.
  • 4Kashani K,Miller J. Innovation and renovation:The Nespresso story[J].Int Inst Manag Dev,2003.1-24.
  • 5ERIC F. Capsule for beverage preparation[P].US,4136202,1978.
  • 6Mazzafera P. Chemical composition of defective coffee beans[J].{H}Food Chemistry,1999.547-554.
  • 7Blumberg S,Frank O,Hofmann T. Quantitative studies on the influence of the bean roasting parameters and hot water percola-tion on the concentrations of bitter compounds in coffee brew[J].{H}Journal of Agricultural and Food Chemistry,2010.3720-3728.
  • 8Blanco GD. Capsule for coffee,tea and other soluble products[P].EP,2465792 A2,2012.
  • 9Dold S,Lindinger C,Kolodziejczyk E. Influence of foam structure on the release kinetics of volatiles from espresso coffee prior to consumption[J].{H}Journal of Agricultural and Food Chemistry,2011.11196-11203.
  • 10Illy A,Viani R. Espresso coffee[M].{H}London,UK:Academic Press,1995.

共引文献11

同被引文献22

引证文献3

二级引证文献2

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部