摘要
姜黄素是从姜科植物姜黄的根茎中提取的一种橙黄色多酚类物质,具有抗肿瘤、抗病毒、抗风湿、抗氧化、抗炎症反应的药理特性,可以改善癌症、炎症、糖尿病、心血管疾病及神经系统疾病等多种疾病症状。姜黄素对多种疼痛均具有良好的效果,如外周神经损伤所致的神经病理性疼痛、糖尿病周围神经痛、手术后疼痛和炎症性疼痛等。
Curcumin is an orange-yellow polyphenol natural product isolated from the rhizome of the plant Curcuma longa. Curcumin was reported to have anticancer,antiviral,antiarthritic,antioxidant,and antiinflammatory pharmacological properties,and curcumin has been linked with suppression of various cancers,inflammation,diabetes,diseases of the cardiovascular and neurological systems. Recent studies also showed that curcumin has antinociceptive effects on several painful diseases,such as peripheral nerve injury-induced neuropathic pain,diabetic peripheral neuralgia,postoperative pain,and inflammatory pain.
出处
《医学综述》
2015年第16期2986-2988,共3页
Medical Recapitulate
