不同秸秆发酵菌种对日光温室环境及越夏番茄生长发育的影响

Effect of Different Straw Bio-fermentation Strains on Solar Greenhouse Environment and the Growth and Development of Over-Summer Tomato Cultivation

以越夏栽培番茄为试材,研究了不同秸秆生物发酵菌种对日光温室土壤温度、CO2浓度及越夏番茄生长发育的影响。结果表明：应用不同秸秆生物发酵菌种处理的内置式秸秆生物反应堆,均可显著提高土壤温度和CO2浓度;对株高有极显著的促进作用,可显著提高番茄产量（3.6%~17.5%）。综合比较3种秸秆生物发酵菌种,正农菌种表现优于广宇菌种和圃园菌曲。

A experiment was conducted to study the effect of different straw bio-fermentation strains on soil temperature,CO2 concentration of solar greenhouse and the growth and development of over-summer tomato cultivationt（Lycopersicon esculentum Mill.）.The results showed that the built-in straw biological reactor technology treated by different straw bio-fermentation strains,could significantly improve soil temperature,CO2 concentration,plant height and yield（3.6%-17.5%）.On the basis of comprehensive compare of three kinds of straw bio-fermentation strains,the effect of‘ZhengNong＇was the best than‘Guang-Yu＇and‘Pu-Yuan＇.