摘要
目的了解滨湖区居民食盐摄入情况,为减盐政策制定提供科学依据。方法采用多阶段整群随机抽样的方法 ,抽取滨湖区18~69岁居民180名,进行询问调查、体格测量和尿液收集。比较并分析不同特征调查对象和以不同特征分层后各食盐摄入量组间高血压患病率的差异。结果滨湖区居民每日食盐摄入量约为11.09 g;性别、年龄、文化程度、婚姻状况、职业与居民食盐摄入量差异无统计学意义;≤6g/d、>6~12g/d、>12g/d,3组人群的血压偏高率差异有统计学意义(X^2=6.19,P=-0.045);居民减盐知识知晓率与减盐行为率均不高,但减盐意愿较高。结论 2014年我区人均每日食盐摄入量过高,血压水平与食盐摄入量有关,需要制定减盐干预策略,加强健康教育,防控高盐饮食危害。
Objective To understand the salt intake of residents in Wuxi city and Binhu Area,and to provide evidence for policy making about salt reduction.Methods Applying multi-stage stratified cluster random sampling method,180 residents aged 18 to 69 were selected as the research subjects.The questionnaire survey,physique measurements,24 h urine collection were application for the subjects.The difference of subjects with different characteristics and the relationship between salt intake and prevalence of hypertension were compared and analyzed.Results Means of daily salt intake was 11.09 g in Wuxi city and Binhu Area.There was no significant difference between different characteristics about gender,age,education level,marital status,occupation and daily salt intake.The rate of critical high blood pressure was significant difference among the residents’ daily salt intake about ≤6g/d,〉6~12g/d,〉12g/d(X^2=6.19,P=0.045).The rate of willingness to reduce salt was higher,but the awareness rate and the behavior rate of salt reduction were both not high.Conclusions The means of daily salt intake of Binhu Area was quite high,there was a relationship between salt consumption and blood pressure.It is necessary to make the intervention strategy of salt reduction,and to strengthen health education to prevent and control the harmfulness of high salt diet.
出处
《河南预防医学杂志》
2015年第6期421-424,共4页
Henan Journal of Preventive Medicine
关键词
高血压
减盐
尿钠
Hypertension
Salt Reduction
Urinary Sodium