“食品分析与检测技术”课程教学改革的探索与实践

Exploration and Practice on Teaching Reform of Food Analysis and Detection Technology

以济源职业技术学院工业分析与检验专业"食品分析与检测技术"课程为例,分析了课程中存在的问题,并围绕如何提高学生技能和教学效果,对课程的教学内容、教学方法和课程考核方面进行了探索与实践。

By taking the course of food analysis and detection technology for the major of industrial analysis and test at Jiyuan Vocational and Technical College as an example,the paper analyzes existing problems in teaching the course,explores and practices the contents of the course,teaching processes and course evaluation around how to improve students＇ technique and teaching effect.